«Tehnikum» is a modern gastro bistro in the centre of the big city.

A contemporary project by restaurateur Boris Zarkov, chef Vladimir Mukhin and gastronaut Mikhail Druyan. Tehnikum is all about exciting everyday food. The long-awaited casual project from White Rabbit Family, where gastronomic ideas that brought WRF worldwide fame will become intelligible and affordable to everyone.

Bolshaya Dmitrovka is the crossroads of cultural energies. Tehnikum opened next to five great Russian theatres to become the ideal place to spend the evening before or after a spectacle.

In 2022, Tehnikum Bistro was included in the Russian Michelin guide.

The design of the gastrobistros was created by the architectural bureau Form, which specializes in museum and exhibition spaces.
The hall, divided by arches into two zones, is decorated in a loft-industrial style: brickwork, metal parts, floor-to-ceiling windows. The central element of the decor is a huge fresco with chefs, created by the artist Dmitry Aske.

In summer, you can choose a table on the outdoor terrace.

Tehnikum is a trio of modern gastrobistros in the capital with comfortable food for every day.

The largest section - "Snacks" - consists of subsections "Raw", "Sandwiches", "Salads" and "Hot".

The main dishes are presented with author's cutlets, fish and seafood, poke, meat and poultry, as well as legendary pizzas and pi**ami.
Those who are in a hurry can take one of the dishes of the "Gastro fast" section: for example, hummus with pita, or pick up a burger from Junk Food.
In the desserts section there is a huge poppy eclair, 5 types of cakes and much more.